What You'll Do : Lead and support a highly skilled kitchen team through service. Prepare and serve dishes consistently to the highest standard. Uphold strict cleanliness and food hygiene standards. Supervise and mentor junior staff members. Thrive in a culture of passion, precision, and exceptional service. About You : Previous experience of premium dining service at volume. Passion for working with high quality ingredients in a premium setting. Team player, positive attitude and eager to continue growing your career. Excellent leadership and communication skills. Strict attention to detail and hygiene standards. Full Australian working rights; there is no sponsorship offered in this role. If this sounds like you, please apply by submitting a copy of your CV. All applications are fully confidential. If you are looking for a role but not sure this is the right fit, feel free to reach out directly to estack@frontlinehospitality.com.au for a no-pressure conversation on your next move.
